Food Lab Technician

  • Marysville, OH
  • Posted 4 days ago | Updated moments ago

Overview

On Site
BASED ON EXPERIENCE
Full Time
Contract - W2
Contract - Independent
Contract - 11+ mo(s)

Skills

SAMPLES
LABELING
LABEL
LAB
LABORATORY
FOOD
BEVERAGE
DAIRY
SOY
NUTS
GLUTEN

Job Details

Job Ttle- Food Lab Technician
Location- Marysville, OH
Duration- 12 Month+ Project

Work Schedule - M-F / 8-4

JOb role :
This role supports the day-to-day operations of a sensory lab, which is responsible for conducting sensory evaluations (taste, smell, texture, appearance) of food products usually for product development, quality assurance, or consumer research. The role is a mix of hands-on food/sample preparation, basic lab support, data handling, and collaboration with the sensory team.

Overall objective/accountability
To support sensory lab function including preparation for panel training, test execution, lab and materials upkeep

Education and Experience
Proficient computer skills - Excel, Word, Outlook, & Teams
Basic math skills - percentages, conversions, ratios
Desirable: experience in scientific lab or food preparation

Specific Requirements
Must be a non-smoker
Willing to work around/with potential food allergens (primarily dairy, soy, tree nuts, gluten)

APOLIS2024

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