Overview
Remote
Depends on Experience
Accepts corp to corp applications
Contract - W2
Contract - 12 Month(s)
No Travel Required
Able to Provide Sponsorship
Skills
SAP Lead Operations Catering
ERP
CBORD
Meal Suite
Job Details
Hi
Hope you re doing well
Role: SAP Lead - Operations Catering
Location: Houston, TX (ONSITE)
Hire Mode : Contract
Experience Range: 10 15 years
Day-to-Day Responsibilities:
- Serve as the voice of catering operations in global process design discussions.
- Map integration needs between Middle Office (menu/forecasting) and SAP (procurement, inventory, billing).
- Define operational data needs such as meal counts, recipe forecasting, and site-level reporting.
- Support rollout of operational processes across catering segments (education, healthcare, B&I).
- Collaborate with local operations teams to gather input and validate prototypes.
Skills & Expertise:
- Strong understanding of catering site operations, kitchen workflows, and food production planning
- Experience integrating site tools (POS, kitchen management, forecasting tools) with ERP
- Familiarity with SAP Retail or relevant SAP modules for inventory and production
- Comfortable working with field operations and translating needs into business requirements
Expected Background:
- Worked in or supported ERP implementations in foodservice or catering operations
- Familiarity with tools like Meal Suite, CBORD, or equivalent a plus
- Has worked with operations and IT teams in multi-unit or franchise environments
Regards,
Vivek J
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