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Assistant Deli/Bakery Manager FT

KJ\'s Market

Edgefield, South Carolina • Today

Full-time

Job Details

Skills

SANS
Inventory
Merchandising
Training
Budget
Scheduling
Management
Training And Development
Effective Communication
Sales
Oracle Linux

Summary

Overview:

Come grow with grocery at Kj?s Market! We?re not like other grocery stores ? We Create Smiles!? Plus, we?re family-owned and based in the Carolinas since 1922!? Join us where you can create smiles, share your hometown pride, and grow in a fast-paced environment ? We need YOU!

Benefits for Now and Your Future:

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Short & Long-Term Disability

Employee Assistance Program

RETIREMENT

100% Company Funded Pension

401K

Responsibilities:

Ensure guests receive polite, friendly service from the deli/bakery department hosts.
Achieve budgeted sales, shrink and profits for the deli/bakery department.
Maintain desired level of inventory and supplies.
Operate the department according to merchandising and operational guidelines and programs.
Ensure the quality of product for sale meets Floco Foods standards.
Maintain sanitation and safety throughout the department according to Floco Foods standards.
Provide guidance, orientation, training and feedback to ensure deli/bakery department hosts achieve satisfactory performance standards.
Perform product preparation, receiving, ordering, stocking and guests service as necessary to achieve standards.
Maintain department?s labor budget and scheduling standards.
Performs PA announcements.
Performs all other duties as assigned by management.

Qualifications:

Friendly, outgoing personality.
Ability to work well with others.
Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
Ability to read and understand information and direction.
Knowledge of deli operations.
Ability to supervise hosts including training and development.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Effective communication, guests service and selling skills.
Must be at least 18 years old.
Ability to bend, kneel and stand for extended periods of time.
Ability to effectively communicate with the Store Manager and Merchandiser.
Ability to work well with computers.

Employers have access to artificial intelligence language tools (“AI”) that help generate and enhance job descriptions and AI may have been used to create this description. The position description has been reviewed for accuracy and Dice believes it to correctly reflect the job opportunity.

Dice Id: appfeed
Position Id: 16755_140195
Posted 3 hours ago

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Job Details

Skills

SANS
Inventory
Merchandising
Training
Budget
Scheduling
Management
Training And Development
Effective Communication
Sales
Oracle Linux

Summary

Overview:

Benefits for Now and Your Future:

Weekly Pay

Paid Time Off

Medical, Dental, Vision

Short & Long-Term Disability

Employee Assistance Program

RETIREMENT

100% Company Funded Pension

401K

Responsibilities:

Ensure guests receive polite, friendly service from the deli/bakery department hosts.
Achieve budgeted sales, shrink and profits for the deli/bakery department.
Maintain desired level of inventory and supplies.
Operate the department according to merchandising and operational guidelines and programs.
Ensure the quality of product for sale meets Floco Foods standards.
Maintain sanitation and safety throughout the department according to Floco Foods standards.
Provide guidance, orientation, training and feedback to ensure deli/bakery department hosts achieve satisfactory performance standards.
Perform product preparation, receiving, ordering, stocking and guests service as necessary to achieve standards.
Maintain department?s labor budget and scheduling standards.
Performs PA announcements.
Performs all other duties as assigned by management.

Qualifications:

Friendly, outgoing personality.
Ability to work well with others.
Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
Ability to read and understand information and direction.
Knowledge of deli operations.
Ability to supervise hosts including training and development.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
Effective communication, guests service and selling skills.
Must be at least 18 years old.
Ability to bend, kneel and stand for extended periods of time.
Ability to effectively communicate with the Store Manager and Merchandiser.
Ability to work well with computers.

Dice Id: appfeed
Position Id: 16755_140195
Posted 3 hours ago

Fitment

Dice Job Match Score™

🔢 Crunching numbers...

Create job alert

Never miss an opportunity! Create an alert based on the job you applied for.

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