
Wegmans Food Markets
Owings Mills, Maryland • Today
Full-time
Compensation information provided in the description
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Wegmans Food Markets
Owings Mills, Maryland • Today
Full-time
Compensation information provided in the description
As a culinary leader in our kitchen, you are a team player and positive role model that ensures the development and education of the cooks. You will assist with bottom line profitability and make sure we are only serving the best products to our customers. If you are looking for an opportunity where the store is your pantry, the work is exciting and meaningful with some of the best culinarians in the industry, this could be the role for you!
This is an entry-level structured training program designed to be completed within 6 months with support from a mentor and trainer. Successful program completion will result in placement as a Lead Cook in our Restaurant Foods Kitchen area.
What will I do?
Required Qualifications
Preferred Qualifications
At Wegmans, we?ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.
Comprehensive benefits*
Our employees have put us high on Fortune 100 Best Companies to Work For list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.
*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.
At Wegmans, we?ve always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.
Our employees have put us high on Fortune 100 Best Companies to Work For list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.
*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.
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Rockville, Maryland
•
Today
is a fast-growing, artisanal bakery known for its high-quality standards and modern atmosphere. The company was founded in Bethesda, MD in 2013, to bring fresh, made-from-scratch organic breads, pastries, sweets, and croissant items inspired by bakeries in France to the DMV area. We have expanded to nine retail locations, two production bakeries, and a thriving wholesale business. We serve coffee shops, restaurants, hotels, and grocery stores with fresh products every day, 365 days a year. Our m
Full-time
USD 18.00 per hour
Arlington, Virginia
•
Today
Event Server Job Reference Number: 42461 Employment Type:Part-Time,Onsite Segment: Dining & Events Brand: Design-Cuisine Location:Design Cuisine - Events and Sales The Role at a glance: We are looking to add an enthusiastic, friendly Event Server to our Design Cuisine Events Team! As an event server, you will have the opportunity to engage a diverse clientele across a variety of events. Enjoy a weekly paycheck & flexible schedule! What you\'ll be doing: Greeting customers, explaining menu items
Part-time
Sterling, Virginia
•
16d ago
Job Title - Product Quality Assurance / Food Safety & Quality Assurance (FSQA) Manager Category: Non-ITFunction: Quality Assurance / Food SafetyIndustry: Food ManufacturingKey Background: Food Science, Food Engineering, Chemistry, BiologyLocation: Sterling, VA On-site Key Responsibilities Quality Assurance & Food Safety Support FSQA programs and ensure compliance with food safety, quality, and regulatory requirements. Maintain strong knowledge of GFSI certification standards, including SQF,
Easy Apply
Full-time
80000 - 85000
Hagerstown, Maryland
•
Today
Shift: 4: 30 AM-2:00 PM Hourly Rate: $23.56 an hour Reporting to the Production Team Leader, you will operate forming and fryer equipment to support safe, efficient, and high?quality food production in the Hagerstown manufacturing facility. You will play a key role in meeting production goals by monitoring processes, maintaining product quality, and following all safety and food standards in a fast?paced, onsite manufacturing environment. A Taste of Your Responsibilities You will operate, mon
Full-time
Compensation information provided in the description