Shift: 6:45 AM-6:45 PM Hourly Rate: $15.90 an hour Key Responsibilities: Operate, monitor, and adjust processing and packaging equipmentEnsure product quality standards are consistently metPerform routine inspections and basic troubleshootingFollow all food safety, sanitation, and safety proceduresAccurately enter and track production data using computer systemsMaintain a clean and organized work areaWork collaboratively with team members to meet production goalsWorking Conditions: Environment