Golden State Foods
Golden State Foods

Operations Manager

Conyers, GA, US • Posted 1 day ago • Updated 2 hours ago
Full Time
On-site
Fitment

Dice Job Match Score™

👾 Reticulating splines...

Job Details

Skills

  • Customer Satisfaction
  • Recruiting
  • Productivity
  • Performance Management
  • Communication
  • Regulatory Compliance
  • Leadership
  • Supervision
  • Project Management
  • Mechanical Engineering
  • Management
  • Writing
  • FOCUS
  • Customer Service
  • Manufacturing
  • Retail
  • Innovation
  • Training And Development
  • Sustainability

Summary

Description


ABOUT GOLDEN STATE FOODS

Golden State Foods is a distinguished leader in the food service industry, offering an extensive array of products and services to a diverse clientele. Rooted in the values of quality service and integrity, we are dedicated to creating a supportive and inclusive atmosphere where employees can advance, innovate, and contribute to our ongoing success.





ABOUT THE JOB


The Operations Manager plans and manages liquid products production operations to meet GSF objectives for quality, efficiency and customer satisfaction.



WHAT YOU\'LL DO


ESSENTIAL FUNCTIONS:

Plan and coordinate liquid product operations for a specific product (e.g., ketchup, sauce, etc.) to ensure that department and GSF objectives for productivity and quality are met or exceeded.

Manages assigned staff, including recruiting and selecting employees, assigning work, providing training and development, evaluating performance, and building a motivated, effective team to ensure that organizational goals for diversity, career development, productivity, performance management and employee involvement are met.

Coordinate communication with staff, maintenance, and other departments to ensure effective operations and to meet the production requirements of internal and external customers.

Monitor and evaluate statistical data, operation procedures, and other information to maximize operational efficiencies and to ensure compliance with customer, GSF, and regulatory agency policies and regulations.

LEADERSHIP/MANAGEMENT RESPONSIBILITY
Manages, through subordinate supervisors, up to 100 mostly hourly employees

WHAT YOU\'LL NEED


Education/Certification:
Bachelor?s degree in food science, accounting, or business administration from an accredited vocational, technical or junior college institution

Experience:
7 to 10 years of relevant work experience in a manufacturing environment with increasing supervisory experience

Knowledge, Skills and Abilities
Skill and ability to:




WHY JOIN US

Golden State Foods (GSF) is one of the largest diversified suppliers in the food industry, manufacturing a range of products including sauces, dressings, condiments, syrups, and toppings for leading restaurant and retail brands.

Join GSF and grow your career with a global food industry leader who:
Equal Opportunity Employer:

We\'re proud to be an equal opportunity employer. Our company values diverse perspectives and is committed to creating an inclusive and respectful workplace where every person is supported and empowered to thrive.
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