Dining Server

Description: Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and weekends FREE. In this role, you'll work as a personal chef for 8-9 clients per week-handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You'll have the chan

Description: Currently offering a sign-on bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am-6pm, giving you evenings and weekends FREE. In this role, you'll work as a personal chef for 8-9 clients per week-handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You'll have the chan

Job Title: Kitchen Staff II Reports to: Head Chef Level: Hourly Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room/kitchen areas Primary Responsibilities: ? Accountable and responsible for maintaining a safety culture (following all SOP?s, JSA?s, Policies and Procedures) as set out by Target Hospitality ? Clean and maintain cleanliness of the dining room and service areas ? Sweep and mop floors in both the kitchen and the

Job Title:Kitchen Staff I Reports to:Head Chef Level: Hourly Scope: Responsible for maintaining the cleanliness of the dishware, cookware, utensils, equipment, and the dining room / kitchen areas Primary Responsibilities: ? Accountable and responsible for maintaining a safety culture (following all SOP?s, JSA?s, Policies and Procedures) as set out by Target Hospitality ? Clean and maintain cleanliness of the dining room and service areas ? Sweep and mop floors in both the kitchen and the dining