Zionsville, Indiana
•
16d ago
Job Summary The Head of Operations is responsible for providing strategic leadership and operational oversight for a large portfolio of company-owned quick service restaurants (QSR). This role drives business performance, ensures operational excellence, and delivers strong financial results across 200+ fast food locations. The position requires a seasoned leader with deep expertise in multi-unit restaurant management, full P&L ownership, and proven experience leading senior operations teams (inc
Easy Apply
Full-time
150000 - 200000
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